(V) Wasabi Peas £2.25

(V) Chilli Puffs £2.25

(V) Sicilian Green Olives & Sun Blushed Tomatoes £3.25

The Giggling Pig Co. Pork Scratchings £2.25

Crispy Fried Whitebait £3.25


Chefs Homemade Soup of the Day £4.95
with warm bread roll

Wild Duck & Guinea Fowl Terrine £6.50
with crispy fried duck bon bon, plum chutney, plum gel & crispy croutons

Steamed Mussels £5.75
with tomato, chilli, garlic, coriander & white wine broth

Cajun Style Tuna £6.95
with chilli & pepper purée, mango gel & toasted almonds

Venison Carpaccio £6.95
with blackberry purée, sweet roasted beetroot, wild mushrooms & pine nuts

(V) Wild Mushroom, Celeriac & Blue Cheese Tartlet £6.25
with braised leeks, toasted chestnuts & apple purée

Sharing Plates

Steamed Mussels £9.95
with tomato, chilli, garlic, coriander & white wine broth

(V) Baked Camembert £8.95
with onion marmalade & crispy bread

Hot & Kicking Chicken Wings £9.95
with Cajun mayonnaise


(V) Roasted Courgette & Butternut Squash Salad £9.95
with pepper, pine nuts & pumpkin seeds

Chicken Caesar Salad
with gem leaves, croutons and Parmesan finished with home made caesar sauce

Main Course

Slow Cooked Belly of Pork £14.50
herb rubbed pork fillet, creamy mash, wild mushrooms & tarragon jus

Chicken, Pancetta & Shallot Pie £10.95
with garlic and parsley mash & peas

Crispy Duck £13.75
in a chorizo, pancetta & smoked paprika casserole

BBQ Rack of Pork Ribs £12.75
with fries & slaw

Chefs Curry £11.95
with fragrant rice & poppadom

Surf & Turf 6oz rib eye £14.95
with scampi & triple cooked chips

Homemade Vegetable Lasagne £10.95
with garlic bread & salad


Whole Sea Bream £11.95
with a butterbean, chorizo & mussel broth

Fish & Chips £10.95
with pea puree & tartar sauce

Breaded Scampi £11.95
with triple cooked chips & tartar sauce


(all served with Fries)

Home Made Brisket Burger £11.25
with pulled short rib of beef, bbq sauce & Emmental cheese

Hamburger £11.25
with sweet gherkins and brie cheese

Spicy Mixed Bean burger £10.95
with guacamole

Extra Cheese and Bacon £0.50 each


Chicken & Chorizo Penne Pasta £11.25

Mac & Cheese £9.95
with a herb crumb


10oz Sirloin Steak £17.95
16oz T-bone £22.95
Butterfly Chicken £10.50

Add Peppercorn or Red Wine Sauce £1.95 each
Extra Cheese and Bacon £0.50 each

Side Dishes

Seasonal Vegetables £2.25
Triple Cooked Chips £3.25
Mashed Potato £2.75
French Fries £2.50
Sweet Potato Fries £2.75


White Chocolate, Blackberry & Coconut Bakewell Tart £5.25
with homemade amaretto ice cream

Apple & Pear Crumble £5.25
with homemade vanilla custard

Triple Chocolate Chip Brownie £5.25
with homemade bourbon ice cream & warm chocolate sauce

Sticky Toffee Pudding £5.25
with salted caramel sauce & homemade banana ice-cream

English Cheese Board £6.95
with crackers & onion marmalade

Homemade Ice Cream per scoop £1.25

Please make staff aware of any food allergies or dietary restrictions. All prices include VAT at the current rate. All tips are kept by our team. All food menus on this website should be considered sample menus and we reserve the right to make alterations to items and prices.